Laxmi's Tandoori Indian Restaurant

Whole wheat flatbread stuffed with soft cottage cheese(paneer). This North Indian favorite is deliciously served with yogurt and mixed pickles, making it a perfect choice for any meal!

Flaky soft flatbread filled with crushed and spiced cauliflower. Served hot with yogurt and mixed pickle. A delicious North Indian treat!

Irresistibly fluffy and crispy TWO wholemeal bread paired with a flavorful medium spiced potato curry and mixed pickle. A delightful treat for breakfast or any time, bursting with warmth and comfort in every bite!

Spicy chickpeas served with TWO fluffy & crispy, golden breads and mixed pickles. A North Indian classic that's hearty and delicious!

Tender Tandoor Grilled boneless chicken marinated overnight in mild spices and yogurt. Served with garden salad and mint sauce.

Juicy Tandoor-Grilled exotic barramundi fillets marinated in mild spices, herbs, and yogurt served with garden salad and mint sauce.

Juicy Tandoor Grilled Prawns marinated in our in-house spiced marinade. Served with garden salad and mint sauce.

Creamy cashew and almond-based wet rub, Tandoor Grilled tender boneless chicken fillet with aromatic spices and fresh herbs. Served with Garden salad and mint & yogurt sauce.

Special Tandoori platter for 2 of 2 chicken tikka, 2 premium barramundi fish tikka, 4 garlic prawns tandoori, and 2 seekh kebabs. Served with garden salad and mint sauce.

Chef's Special North Indian delicacy of tandoori chicken tikka sauteed with Onions and Capsicum in a medium hot sauce.

Tender and flavourful wild goat curry cooked on the bone with mace, mint, cinnamon, and garam masala.

Chef's Special Grilled seekh kebabs chunks simmered in a rich, aromatic masala sauce with sauteed veggies.

An exotic, creamy, and flavorful grilled chicken tikka dish cooked in a fragrant and rich, almond and cashew-based gravy.

Tender cottage cheese cubes sautéed in medium hot sauce with onion, tomato, capsicum, and fresh ground spices.

Soft Cottage cheese Cubes cooked in fresh and creamy spinach curry with ground spices.

Rich and Creamy Brown and Black Lentils and kidney beans cooked overnight with mild spices and cream.

A blend of tender Chickpeas and Potatoes simmered in a tangy tomato and onion sauce, infused with aromatic spices

Light and Mild and tangy yellow lentils cooked with homemade spices.

A unique tangy blend of eggplant with sauteed onions and capsicum, flavored with ginger and tamarind.

A delicate melange of vegetables in a creamy smooth cashew and almond sauce.

A rare vegetarian of Mughlai cuisine, potato and cottage cheese kofta wrapped in a creamy cashew gravy.

A fragrant blend of tender potatoes and cauliflower simmered in rich spices, a comforting and flavorful dish.

Creamy tomato curry with soft paneer cubes, enriched with butter and spices. This indulgent dish pairs beautifully with naan or rice, offering a rich, flavorful experience that’s simply irresistible!

Irreristable and Unique inhouse creation. A delicate, creamy, and minty curry sauteed with fresh garden veggies and tastes like no other

Tender and Juicy Tandoor-grilled chicken tikka, cooked in a tangy, rich-creamy tomato sauce.

unique, mild, and fresh chicken curry with garden veggies and special Laxmi's sauce cooked in coconut cream

Tender chicken fillets cooked in our own special vindaloo sauce. A delight for chilly lovers.

Flavourful Spinach-based chicken curry with ginger and garlic.

Mild and Creamy chicken curry cooked in a smooth cashew and almond sauce.

Mild, creamy, and tender boneless lamb curry with rich cashews almonds, and ground spices

Tangy and mild lamb curry flavored with cinnamon, sun-dried Kashmiri chilies, and green cardamom.

Flavourful spinach-based Lamb curry with ginger and garlic.

A smokey, sauteed North Indian curry with tender lamb, onion-tomato masala, coriander, ginger, cloves and cumin.

Traditional Malabari-style curry with sauteed Onion and Capsicum, curry leaves, mustard, tamarind, and coconut cream.

Juicy Basa chunks cooked in tangy and creamy traditional Goan style with curry leaves and mustard seeds.

Sauteed Buttery Prawns, tossed in a tangy, rich, and creamy tomato sauce.

An irresistible blend of spicy and tangy goodness with fresh vindaloo chillies, curried with aromatic spices.

Tender beef simmered in a velvety blend of cashews, aromatic cinnamon, and sautéed onions. A luxurious and flavorful experience.

A flavorful Beef Traditional Main Meal featuring succulent beef cooked in a rich Malabari curry sauce. Optional add-ons include a choice of protein and a variety of Indian bread and accompaniments.

Mild and creamy Southern Indian curry with coconut, mustard, tamarind, and ground spices.

Fragrant, spiced rice delicacy layered with tender chicken, and aromatic herbs, delivering a rich and aromatic culinary experience. Served with cucumber raita.

Fragrant, spiced basmati rice delicacy layered with sauteed vegetables and aromatic herbs, delivering a rich and aromatic culinary experience. Served with cucumber and carrot raita.

Fragrant, spiced rice delicacy layered with tender boneless lamb chunks, and aromatic herbs, delivering a rich and aromatic culinary experience. Served with cucumber raita.

Fragrant, spiced rice delicacy layered with tender beef, and aromatic herbs, delivering a rich and aromatic culinary experience. Served with cucumber raita.

Tandoor Baked Naan Coated with smokey garlic granules.

Tandoor Baked Naan loaded with cheddar cheese coated with smokey garlic granules.

Indian bread is baked in the tandoor.

Traditional Indian Wholemeal flatbread cooked in the tandoor, giving it a smoky flavor and slightly charred exterior.

Traditional soft and fluffy deep-fried leavened bread.

Tandoori baked naan stuffed with juicy minced chicken and lamb and fresh coriander.

Exotic Tandoor baked naan stuffed with almonds, cashews, pistachios, shredded coconut, and sultanas.

Tandoor baked naan stuffed with potatoes, mint, coriander, and freshly ground spices.

Tandoor baked Naan bread, loaded with cheddar cheese and covered with in-house chili paste.

Soft and creamy Tandoori Grilled naan loaded with cottage cheese traditional ground spices and fresh coriander.

Steamed Long-Grain Fragrant Basmati rice Cooked to perfection.

Crispy, gluten-free, vegan lentil wafers (four per serving).

The creamy and light coolant of yogurt with carrots and cucumber.

Fragrant Saffron rice with cashews, peas, and fried onion, Excellent for Northern Indian Style Curries.

A sweet and sour, flavorful condiment made with grated raw mangoes. Perfect with Indian curries and entrees

Savor a flavorful Mixed Pickle accompaniment at Laxmis Tandoori Indian Restaurant. Pair it with a selection of optional bread like Naan, Roti, or Garlic Naan.

Indian garden salad with chopped onion, tomatoes, cucumber and lettuce. Tossed in our inhouse special avocado and olive oil dressing.

Fresh, Creamy, and made with Fresh Mint perfect for tandoori dishes.

Choice of three chutneys.

Sweet and tangy condiment made with dates, tamarind, and spices.

Fluffy basmati rice tossed in tangy lemon juice, sautéed with whole lentils, mustard seeds, curry leaves, crunchy peanuts, and shredded coconut.

Real Alphonso Mangoes blended to creamy and sweet perfection in a yogurt-based Drink.

Real Sweet and Juicy Lychees blended to creamy perfection in a Yoghurt-based Drink.

Fresh Ground In-house Spice Mix brewed in a teapot, with steamed milk